"Parotta has been my favorite since childhood, and have become almost an expert in making them ever since ;)
Parotta can be made in various methods and I have seen lot of people following harder methods and calling it difficult to make as well. So just thought of posting the method that I follow which isn't as hard as we think!!"
The History of Moorthy Cafe can be traced all the way back to 1955.
Founded by Mr. S. Dhakshina Moorthy and Mrs. Nagavalli under the name of Moorthy Cafe Veg and Non-Veg Hotel, which over the years have become famous with its name and cooking style. It was first originated in North Main Road, Chidambaram.